Driving sucks!
Just kidding, I love it.
BUT I HATE IT.
AND NOW I SOUND BIPOLAR AND ANGRY. BUT THAT'S COOL.
You have to understand, I've been driving for about three months and it's not like a fifteen year old operating a giant piece of machinery just because she passed some written test is not the safest thing in the world. BUT OH MY GOSH DRIVING ON THE HIGHWAY IS SCARY.
But it's alright because Christmas is in two days...............
And that's the day Les Miserables comes to theatres.............
DFSJHERWHUFSDHJF HNFHERUHBQV NWFHWEKH N OHMYGOSH
I currently think that all my friends ("Wait, what friends?" the dear reader thinks, to which I reply, "The imaginary ones!") want to punch me in the face just a little. They've all heard a good deal of the songs in the last couple weeks. BUT THAT'S OKAY!
And now it's time for...
CINNAMON TOAST MUFFINS!
Ingredients:
1 3/4 cup flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
3/4 cup milk
1 egg
1/3 cup oil
3/4 cup SUGAR!
1/2 cup butter (melted)
3/4 cup SUGAR!
3 teaspoons cinnamon
1. Heat oven to 350 degrees Fahrenheit. Do not stick your head inside and attempt to close the door. You now have lots of options. You have to chose: 1. mini muffins (which will make about 48) or 2. regular muffins (which will make a measly 9-11. Sad faced Emma.) After making this rough decision, you must also decide whether to use liners in your pan or simply grease the pan. If you go with this option, GREASE THE PAN THOROUGHLY BEFORE EVERY BATCH IS PUT INTO THE OVEN. I LIKE CAPITAL LETTERS.
2. Mix flour, baking power, salt, nutmeg, and cinnamon (the 1/2 teaspoon, not the 3 teaspoons) together. Also mix the milk, egg, oil, and SUGAR! Add the two mixtures together! Do not over mix or thou shalt be eaten by thine worst enemy, the over mixing beast of Northern Emmaland. He's actually quite a nice little fellow, just a little misunderstood. And I forget to feed him. But he gets along just fine.
3. Fill whichever muffin pan(s) you choose 2/3 of the way full and bake in the oven you previously preheated (You forgot, didn't you? You thought you'd just do it later, but you didn't!) for 20-25 minutes (big muffins) or 12 minutes (little muffins)
4. When the muffins are nice and baked, remove them from the oven using a utensil that will prevent you from getting a serious burn and ruining your beautiful skin...I mean muffins. I don't know what your skin looks like.
5. Dip your muffins in the melted butter and then in the 3/4 cups of SUGAR! and the 3 teaspoons of cinnamon. Those two should have already been combined...
6. Play the waiting game while they cool. Maybe sing a little song or something. (Do you know the muffin man...)
Welp, hope you eat some. They make me happy inside.
Also, sorry for all the sentences in all caps. I get really excited. Please don't think of me as a lesser person.
Love with all my heart,
Emma
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